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Food, Beverage & Nutrition
Licorice Powder
Licorice Powder is a powerful sweetener that can be used to treat a number of symptoms, including stomach weakness, fatigue, heart palpitations, and coughs. In the food industry, it is ideal for use as a sweetening agent, anti-staling agent and flavoring agent, as well as candied fruit candy, nuts, soy sauce, spices, and other pickled products.
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VITAL-CHEM Zhuhai Co., Ltd. publishes documents in the marked regions.
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VITAL-CHEM Zhuhai Co., Ltd. lists this grade in the Chemicals DB directory.
Also from VITAL-CHEM Zhuhai Co., Ltd.
Black Tea Extract
Black Tea Extract is a red brown to yellow brown fine powder that is soluble in water. It has been widely used as synthetic antioxidants in food additives.
De-bitter Green Tea Extract
De-bitter Green Tea Extract is derived from green tea leaves and has had any bitter taste or remaining natural favor removed. It is used as a natural antioxidant, anti-staling agent, anti-fading agent and food additive in the food industry.
EGCG
EGCG is a tumor-inhibiting constituent of green tea. EGCG is an antioxidant that helps protect the skin from UV radiation-induced damage and tumor formation. The recommendatory volumes of usage are 0.1~0.5%.
Glycyrrhizinate Flavornoids
Glycyrrhizinate Flavornoids is extracted from licorice. It can eliminate oxygen free radicals, with strong anti-oxidant, anti-bacterial ability. Glycyrrhizinate Flavornoids are ideal for health and functional foods and supplements.
