Lactic Acid, Fermented

Sichuan Shenlian Biological Technology Co., Ltd

Lactic Acid, Fermented is a fermented acid with a chemical structure of CH3CH(OH)COOHC3H6O3. This product appears as a colorless to light yellow syrupy liquid that is almost odorless. It can be used in jams, jellies, drinks with lactic acid, and wines.

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Acetal

Acetal is a chemical salt with a formula of CH3CH(OCH2CH3)2C6H14O2. This product appears as a colorless liquid with a pleasant, nutty aroma. It is slightly soluble in water and highly soluble in ethanol. It can be used in the preparation of soft drinks, frozen foods, candy, and baked goods.

Acetaldehyde

Acetaldehyde is a chemical salt with a chemical formula of CH3CHOC2H4O2. This product appears as a colorless liquid with a spicy, pungent, grassy aroma. It can be used in soft drinks, ice desserts, candies, and chewing gum.

Acetic Acid, Fermented

Acetic Acid, Fermented, is an acid with a chemical formula of CH3COOC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the preparation of seasonings, vinegar, as an acidity regulator, and as a flavor enhancer.

Acetic Acid, Glacial

Acetic Acid, Glacial, is a synthetic acid with a chemical formula of CH3COOHC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the production of seasonings and vinegar, as an acidity regulator, and as a flavor enhancer.