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Food, Beverage & Nutrition
Garlic Extract (Allicin)
Shaanxi Tianrun Phytochemical Co., Ltd.
Garlic Extract (Allicin) is a food additive derived from the bulb of the garlic plant. This product has a CAS # of 539-86-6 and exists in a light yellow, fine powder form. Garlic Extract (Allicin) is most commonly used as a flavor enhancer in biscuit, bread, meat product, and any other applications wherever a garlic-type flavor is required.
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Also from Shaanxi Tianrun Phytochemical Co., Ltd.
Echinacea Extract
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Garcinia Cambogia Extract
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Ginkgo Leaves Extract
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