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Food, Beverage & Nutrition
Coconut Oil Refined is a natural oil obtained from the solid dry part of the endosperm of coconut (Cocos nucifera L.) by the mechanical cold press, filtered and refined to eliminate taste and smell. It has a liquid creamy texture of white color, liquid at room temperature. This natural oil is free of antioxidants, colorants, flavors, foreign substances, preservatives, solvents, or stabilizers.
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Avocado Oil refined is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow color and transparent, without suspensions and without sediments. The odor and taste are pleasant. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Avocado Oil Refined Organic is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow to light green color and without smell. The natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Avocado Oil Virgin is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Avocado Oil Virgin Organic is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.