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Food, Beverage & Nutrition
Avocado Oil Virgin
Avocado Oil Virgin is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
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Avocado Oil Refined
Avocado Oil refined is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow color and transparent, without suspensions and without sediments. The odor and taste are pleasant. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Avocado Oil Refined Organic
Avocado Oil Refined Organic is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow to light green color and without smell. The natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Avocado Oil Virgin Organic
Avocado Oil Virgin Organic is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
Baobab Powder Conventional
Baobab Powder Conventional is a natural powder obtained from Baobab (Adansonia digitata) pulp, milled, and separated by particle size from 3 to 600 µm. This powder is of a whitish to beige color with a typical smell and taste. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors.
