Home / Food, Beverage & Nutrition / Suppliers / Saputo Ingredients
Food, Beverage & Nutrition
Saputo Ingredients
Saputo Ingredients lists 13 grades in Food, Beverage & Nutrition. The sheets saved on this site are below.
Grades from Saputo Ingredients
Deproteinized (Whey Powder)
Deproteinized (Whey Powder) Deproteinized Whey is a product made from fresh whey, partially deproteinized using membrane process and spray-dried and is of uniform color (white to cream) with fluid flow, and is manufactured through the cold ultra-filtration of sweet dairy whey. A portion of the protein is removed from sweet whey resulting in a non-hydroscopic, free-flowing, clean flavored powder containing greater than 80% carbohydrate (lactose) levels. Deproteinized whey can be used as either a re-placer for sweet whey powder or lactose depending on the application.
Lactose 100 mesh
Lactose 100 mesh is a carbohydrate found naturally in milk which is concentrated, and purified in several different stages before being dried on a fluid bed. It is produced by crystallizing lactose from sweet whey and then drying it. Fine crystals that are uniform in color (white to cream) with fluid flow are then ground to 60-120 mesh size. The product is in compliance with the standards and regulations for food safety in the country of origin. It is Kosher and Halal certified.
Lactose 200 mesh
Lactose 200 mesh is a fine crystal product that is uniform in color (white to cream) with fluid flow produced by crystallizing lactose from sweet whey and then drying. The product is then ground to 160-200 mesh size. It is in compliance with the standards and regulations for food safety in the country of origin. Lactose is a carbohydrate found naturally in milk which is concentrated, and purified in several different stages before being dried on a fluid bed.
35 (Whey protein concentrate)
35 (Whey Protein Concentrate) is a product made from freshly made whey that is concentrated from using a membrane process, it contains 35% protein and is spray-dried. It is a uniform color (white to cream) with fluid flow. Whey Protein is most commonly used by athletes as a supplement, which is used to increase their dietary protein intake. Whey concentrates usually have the lowest levels of fat and cholesterol, but contain higher levels of bio-active compounds and carbohydrates from the lactose used. It is often used in applications ranging all the way from Amino acids in energy drinks to probiotics and vitamins.
80 Instantized (Whey protein concentrate)
80 Instantized (Whey Protein Concentrate) is a highly used and highly versatile product that is a uniform color (white to cream) with fluid flow. This freshly made whey product is produced through a membrane process that contains 80% protein and is spray-dried. It is most commonly used in athletic supplements to increase the daily dietary intake of protein. Whey concentrates are low in fat and cholesterol (still significant) but contain higher levels of bio-active compounds and carbohydrates from the lactose.
80 Regular (Whey protein concentrate)
80 Regular (Whey Protein Concentrate) is a highly used and very versatile product and is a freshly made whey concentrate that is produced through a membrane process containing 80% protein. This protein concentrate is the most commonly used form of protein next to isolates. It contains a very low level of fat and cholesterol (but still significant) and very high levels of bio-active compounds and carbohydrates from the lactose it contains. It is used in frozen desserts, infant formula, chopped meat, sausages and surimi, salad dressing, sauces, soups, gravies, substitution dairy products and yogurt.
85/15 (Skim milk powder blend)
85/15 (Skim Milk Powder Blend) is a spray dried and has a uniform color (white to cream) with fluid flow manufactured dairy product that is made through a process of evaporating milk into dryness allowing the product to have a longer shelf life than milk, and it does not have to be refrigerated. It is commonly used in bakery products such as biscuits, cookies, cakes, and pastries. It is Kosher and Halal certified.
90/10 (Skim milk powder blends)
90/10 (Skim Milk Powder Blends) is a manufactured dairy product that is made through a process of evaporating fresh milk into dryness and is spray dried and a uniform color (white to cream) with fluid flow. This preparation is made from fresh milk combined with food grade ingredients. This allows the product to have a longer shelf life and helps preserve the product longer than milk. Powdered milk does not have to be refrigerated due to its low moisture content. It is used in biscuits, pancakes, hot chocolate mix, waffles, muffins, loaves, pudding, soups, cereals, and milk based sauces. This product is Kosher and Halal certified.
