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Food, Beverage & Nutrition

Mantrose-Haeuser

Mantrose-Haeuser lists 39 grades in Food, Beverage & Nutrition. The sheets saved on this site are below.

Listed grades39
Sheets here36
Formulas here0
FOOD, BEVERAGE & NUTRITION SUPPLIER Mantrose-Haeuser

Grades from Mantrose-Haeuser

Carnauba wax #1 200 mesh Organic

ingredients

Carnauba wax #1 200 mesh Organic is a plant-based wax that is extracted from the Brazilian Tropical Palm Tree that can be found in nail and skin care products, hair products, makeup, and sunscreen products. It gives cosmetic products a smooth and glossy finish. It also helps to keep the product in a pliable and solid form.

Certicoat® 580

ingredients

Certicoat® 580 is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request.

Certicoat® 590 ORG

ingredients

Certicoat® 590 ORG is an organic certified anti-stick agent providing excellent sheen and good flowability properties required for packaging of organic fruit snacks and organic gummies. All Certicoat® products can be formulated with additional flavoring upon request.

Certicoat® BH

ingredients

Certicoat® BH is an excellent polishing agent in finishing various hard and soft sugar-shell panned candies. It creates a high gloss finish without causing white speckles and color muting. All Certicoat® products can be formulated with additional flavoring upon request.

Certicoat® CL90P

ingredients

Certicoat® CL90P is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request.

Certicoat® L-600 Liquorice Coatings

ingredients

Certicoat® L-600 Liquorice Coatings is a dispersion of vegetable oils and fats in alcohol providing anti-sticking properties, high gloss, and mouth-watering appeal for extruded liquorice. All Certicoat® products can be formulated with additional flavoring upon request.

Certified® Pharmaceutical Glazes (USP/EP)

ingredients

Certified® Pharmaceutical Glazes (USP/EP) are designed to meet the high standards of the pharmaceutical and nutrional supplement industries. They are the industry standard providing exceptional shine, consistency, adhesions and resistance to the environment.

Certified® Refined Shellacs (USP/NF/EP)

ingredients

Certified® Refined Shellacs (USP/NF/EP) are versatile, natural food and pharmaceutical grade film forming polymers used to coat, encapsulate, visually enhance and protect a wide variety of food and pharmaceutical products and ingredients.

Certiseal® 110

ingredients

Certiseal® 110 is a water-based polish and sealer based on modified starch as a pre-coat and quick drying polishing agent.

Certiseal® 1265A

ingredients

Certiseal® 1265A is a water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 1265A provides excellent adhesion and barrier properties versus oils. As a polishing agent it provides superior gloss and quick drying.

Certiseal® 500

ingredients

Certiseal® 500 is an excellent water-based coating incorporating a Natural Gum for sealing core centers and for polishing chocolate panned candies. As a pre-coat Certiseal® 500 provides excellent adhesion and barrier properties versus oils. As a polishing agent it provides superior gloss and quick drying.

Certiseal® 650

ingredients

Certiseal® 650 is a water-based polish and sealer based on modified starch as a pre-coat and quick drying polishing agent.

Certiseal® A-100

ingredients

Certiseal® A-100 is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl cellulose coating systems.

Certiseal® A700-T

ingredients

Certiseal® A700-T is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl cellulose coating systems.

Certiseal® FC 300

ingredients

Certiseal® FC 300 is a water-based solution based on a natural resin with excellent film coating properties, fast film build and low tack time.

Certiseal® SA Seasoning and Flavoring Adhesives

ingredients

Certiseal® SA Seasoning and Flavoring Adhesives is a fat-free, low moisture liquid adhesive system to bind flavors, seasonings, herbs, spices, colorings and sweeteners to snacks and other foods.

Certiseal® Sugar Free

ingredients

Certiseal® Sugar Free is a sugar-free, non GMO aqueous polish providing excellent shine and quick drying for chocolate panned candies. Certiseal® Sugar Free is also an excellent pre-coat for chocolate centers providing exceptional adhesion and barrier properties.

Crystalac® 2200

ingredients

Crystalac® 2200 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax.

Crystalac 4200

ingredients

Crystalac 4200 is a free micronized powder blend of natural waxes used to coat hard and soft sugar-shell dragees.

Crystalac® 720

ingredients

Crystalac®720 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax.

Crystalac® C

ingredients

Crystalac® C is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.

Crystalac® CAD

ingredients

Crystalac® CAD is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.

Crystalac® FB Barrier & Anti-scuffing Coatings

ingredients

Crystalac® FB Barrier & Anti-scuffing Coatings are confectionery coatings that provide an attractive, protective finish on chocolate enrobed sweets and baked goods for enhanced appearance and resistance to temperature humidity and abrasion.

Crystalac® I

ingredients

Crystalac® I is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.

Crystalac® ORG

ingredients

Crystalac® ORG is a glazing agent that provides a brilliant long-lasting shine to both chocolate and sugar shell panned candies. It is ideal for use in certified organic production or food processing and handling according to the USDA National Organic Program Rules.

Crystalac® VOE

ingredients

Crystalac® VOE is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.

Esterified Pharmaceutical Glazes (USP/EP/JP)

ingredients

Esterified Pharmaceutical Glazes (USP/EP/JP) are designed to meet the high standards of the pharmaceutical and nutrional supplement industries. They provide unsurpassed adhesion, stability and film forming properties.

Licabee

ingredients

Licabee is an excellent paste dispersion for polishing hard and soft sugar-shell panned candies including a natural orange flavor.

Mantrocel® E-15 HPMC

ingredients

Mantrocel® E-15 HPMC is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 12-18 cps (mPa.s).

Mantrocel® E-4000 HPMC

ingredients

Mantrocel® E-4000 HPMC is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 3000-5600 cps (mPa.s).

Mantrocel® E-5 HPMC

ingredients

Mantrocel® E-5 HPMC is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 4-6 cps (mPa.s).

Mantrocel® E-50 HPMC

ingredients

Mantrocel® E-50 HPMC is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 40-60 cps (mPa.s).

Mantrocel® E-6 HPMC

ingredients

Mantrocel® E-6 HPMC is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 4.8-7.2 cps (mPa.s).

Mantroclear 101

ingredients

Mantroclear 101 is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 760-960 cps (mPa.s).

MantroShield CA100

ingredients

MantroShield CA100 (Citric Acid) is a fat-free encapsulated acid crystal product designed to potentiate the sour flavor of gummies, licorice, and gummy vitamin products in a more health conscious format. The MantroShield food acids incorporate leading-edge coatings technology and are designed to tackle common quality issues associated with confectionery product formulations including sugar inversion, hygroscopicity, crystal disappearance, moist surfaces, along with color and flavor changes. This product is highly stable and often affords reduced coating weight, delivering a quick, clean acid flavor release while allowing for lower overall sanding usage levels.

MantroShield MA200

ingredients

MantroShield MA200 (Malic Acid) is a fat-free encapsulated acid crystal product designed to potentiate the sour flavor of gummies, licorice, and gummy vitamin products in a more health conscious format. The MantroShield food acids incorporate leading-edge coatings technology and are designed to tackle common quality issues associated with confectionery product formulations including sugar inversion, hygroscopicity, crystal disappearance, moist surfaces, along with color and flavor changes. This product is highly stable and often affords reduced coating weight, delivering a quick, clean acid flavor release while allowing for lower overall sanding usage levels.

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