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Food, Beverage & Nutrition
AQUAMIN™ F
Aquamin™ F is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.). The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters.
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Marigot Ltd. publishes documents in the marked regions.
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Marigot Ltd. lists this grade in the Chemicals DB directory.
Also from Marigot Ltd.
MINERAL FORTIFICATION OF BREAD
Aquamin™ F can be added to fortify bread without significantly impacting on the sensory
MINERAL FORTIFICATION OF CEREAL BARS
Aquamin™ F was evaluated as a source of dietary calcium enrichment in cereal bars
MINERAL FORTIFICATION OF GLUTEN FREE BREAD
Aquamin™ F can be added to fortify gluten free bread and In turn significantly
MINERAL FORTIFICATION OF GLUTEN FREE PASTA/SPAGHETTI
Aquamin™ F can be added to fortify gluten free pasta which in turn significantly enhances
