Groats

Groats are the wholegrain Oat ready for food use but without being further milled. Groats can be used as ingredients in food processing and as a thick textural addition to a wide range of traditional savory products such as Haggis, black pudding and sausages, as well as soups and breads.

Supplier profile

Documents

No document is attached to this grade yet.

Where it is used

Availability

Morning Foods Ltd. publishes documents in the marked regions.

Supplier details

Morning Foods Ltd. lists this grade in the Chemicals DB directory.

More grades from Morning Foods Ltd.

Also from Morning Foods Ltd.

Jumbo Oats

Jumbo Oats, as their name suggests, are the largest variety of wholegrain flaked Oat. They have a slightly nutty flavor and are ideal for biscuit and confectionery products that require a firm bite and open texture. Jumbo Oats are used extensively in flapjack, confectionery, bread, cereal bars, muesli, granola and traditional porridge.