Where it is used
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Food, Beverage & Nutrition
Chestnut Shell Extract is a brown powder that is an extract from shell of Castanea Mollissima Bl. It has a color value of E (1%, 1cm, 500?5nm) =5. It is soluble in water and aqueous ethanol; insoluble in acetic ether and ethane. Chestnut Shell Extract is used to provide a brown color to a variety of food products.
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Beet Red is a red-purple or dark red powder that was extracted from the root of Beta Vulgaris var.rubra. This product is commonly used in ice cream, cake, jelly, dairy products, fruit products, etc.
Black Carrot Color is a dark purplish red powder that was extracted from Daucus carota. This product is often used in ice cream, cakes, confectioneries, jelly, integrated alcoholic beverages, etc.
Black Carrot Juice Concentrate is a dark red-purple liquid that was extracted from Daucus carota. This product is often used in ice cream, non-alcoholic beverages, jelly, cakes, glazed fruit, etc.
Cochineal is a deep red powder that is extracted from female Dactylopius coccus. This product is commonly used in canned foods, beverages, biscuits, dairy products, ice cream, etc.