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Glycine
Shijiazhuang Shixing Amino Acid Co., Ltd.
Glycine is a nonessential amino acid that is widely found in the human body. It is a food additive used to to sweeten baked goods, enhance food flavor, and help maintain food acidity. It is additionally used as a protein drink additive.
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Also from Shijiazhuang Shixing Amino Acid Co., Ltd.
Acesulfame Potassium
Acesulfame Potassium (Acesulfame K) is a synthesized, non-nutritive sweetener with 200 times the sweetness of sugar. It has a wealth of food applications as a tabletop sweetener and an addition to candies, baked goods, frozen desserts, beverages, and chewing gum. Because Acesulfame K is calorie-free, it is widely used in low-calorie and reduced-sugar foods.
Compound Amino Acid
Compound Amino Acid is a white crystalline powder made of a 100% amino acid mixture. It is used as a flavoring or complexed with other flavorings, providing specific taste and rich nutrition. This product can also be added to babyfood.
DL-Alanine
DL-Alanine is an odorless, white crystalline powder with a peculiarly sweet taste. It dissolves readily in water and slightly in ethanol. This product is mainly used as nutritional supplement and flavoring in food.
DL-Methionine
DL-Methionine is a white, crystalline platelets or powder having a characteristic odor. This product is used as a food additive.
