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Konjac Powder KB1220 ingredient sample

Food, Beverage & Nutrition

Konjac Powder KB1220

Chengdu Xieli Konjac Scentific Planting & Processing Community Co., Ltd

Konjac Powder KC5012 is obtained from the tuber of Konjac plant which belongs to the family of the Araceae and retains the viscosity of >10000 with a glucomannan of 60%. As a kind of dietary fiber, this product is good as a thickener for sauces, gravies, puddings and pie fillings. In bakeries, it helps to make wheat flour soft and lends a good texture.

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