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Expresso Loaf (Formulation #09-010) ingredient sample

Food, Beverage & Nutrition

Expresso Loaf (Formulation #09-010)

Bakels Worldwide

Expresso Loaf (Formulation #09-010) is a formulation to create scrumptious coffee & chocolate sweet bread using Bakels Instant Active Dry Yeast (High Sugar), Lecitem Pumpables, Apito Chocolate Paste, Bakels Alkalized Cocoa Powder, Apito Expresso Paste, and Bakels Dark Choco Fudge.

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