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House Wellness Foods Corporation
Immuno-LP20 is a product that consisting of 20% of heat-killed Lactobacillus plantarum strain L-137 (HK L-137) and 80% of dextrin. Heat treatment converts L-137 to the stronger and more stable HK L-137, or “Immuno-LP20,” locking in the bacteria’s highest point of activity for maximum immune benefits. Also heat treatment made Immuno-LP20 to stable under high temperature and digestive juices. Immuno-LP20 supports immune function by promoting IL-12 production, improvement of Th1 to Th2 ratio , and activation of “natural killer cells” (NK cells) and “T Killer” cells (CTLs).
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