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Food, Beverage & Nutrition
Algogel® 3541 is an additive used as a texturant. It is a gelling agent (in acid and calcium medium) suited to various food applications particularly used to improve texture and overall appearance, at a concentration of between 0.5 to 1.5% of the final product.
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DELVOTEST® FAST BT is a rapid immunochromatographic assay for the qualitative detection of ß-lactam and tetracyclines residues in raw milk based on lateral immunochromatography.
DELVOTEST® FAST GO MAX is a reader to be used with DSM's Delvotest® Fast range of tests for the detection of antibiotic residues in milk in cassette presentations to give a qualitative assessment by capturing and analyzing images of the immunochromatography.
DELVOTEST® FAST III INCUBATOR is a ready-to-use electronic heating device with a thermostatically controlled temperature. DELVOTEST® FAST III INCUBATOR has been developed for incubating the antibiotic residue test cassette presentations of DELVOTEST® Fast range.
DELVOTEST® FAST Q is a rapid immunochromatographic assay for the qualitative detection of ß-lactam, tetracyclines, sulfonamides and quinolones residues in raw milk based on lateral immunochromatography.